Italian Anise Cookies
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Ingredients

  • 3 eggs
  • 4 tsp baking powder
  • 2 tsp anise extract
  • 3/4 cup sugar
  • 4 cups flour
  • 3/4 cup vegetable oil
  • 1/2 cup milk
  • 2 cups confectioners’ sugar
  • 2 to 3 tbl milk
  • 1/4 to 1/2 tsp anise extract (Taste test glaze to get your preferred level of anise—you could also switch to vanilla extract if you like the cookies but want to tamp down on the anise flavoring.)

Instructions

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