Italian Pasta Bake
Food.com
Food.com
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Ingredients

  • 1 lb ground beef
  • 4 cups mostaccioli pasta, cooked, drained
  • 1 (30 ounce) jar spaghetti sauce (30 oz jar)
  • 3/4 cup grated parmesan cheese
  • 8 ounces shredded mozzarella cheese

Instructions

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