Italian Sausage, Kale and Tortellini Soup
Cooking Classy
Cooking Classy
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Ingredients

  • 6 servings
  • 16 - 19 oz mild or hot italian sausage
  • 1 Tbsp olive oil
  • 1 1/2 cups chopped yellow onion
  • 1 medium
  • 1 1/3 cups chopped carrots
  • 3 medium
  • 4 cloves garlic
  • 5 cups
  • 14.5 oz
  • 8 oz
  • 1 Tbsp Italian
  • 9 oz
  • 2 cups packed chopped kale
  • 1 Tbsp
  • 1 more
  • 3 minutes
  • 1 min
  • http://www.cookingclassy.com/2015/10/italian-sausage-kale-and-tortellini-soup/

Instructions

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