Italian Treasures – Sardinia’s Living Art Gallery
jovinacooksitalian | Healthy Italian Cooking at Home
jovinacooksitalian | Healthy Italian Cooking at Home
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Ingredients

  • 2/3 pound
  • 2 fennel bulbs
  • 1/2 pound
  • 1/2 pound
  • 1/3 pound
  • A ham bone
  • 1/4 cup olive oil
  • Salt and pepper to taste
  • 3/4 pound
  • 3 eggs
  • 1/3 cup (50 g) dry bread crumbs
  • 3 eggs
  • The grated zest of an orange

Instructions

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