Jalapeno Jelly {a.k.a. Hot Pepper Jelly} Plus a Step-by-Step Canning Tutorial
Mel's Kitchen Cafe
Mel's Kitchen Cafe
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Ingredients

  • 20 jalapenos
  • Jalapeno Jelly
  • 1 large red bell pepper
  • 1 large green bell pepper
  • 10 jalapenos
  • 1 1/2 cups white vinegar
  • 1/2 teaspoon salt
  • 5-6 cups granulated sugar
  • liquid fruit pectin (like Certo)

Instructions

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