Jamaican Pepper Shrimp
Food.com
Food.com
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Ingredients

  • 5 lbs shrimp (left in shells)
  • 2 garlic cloves (minced or thinly sliced)
  • 1 cup cooking oil
  • 2 teaspoons salt
  • 2 scotch bonnet peppers (seeded and sliced....wear gloves!)
  • 2 tablespoons vinegar
  • 3 jamaican allspice seeds (crushed or ground)

Instructions

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