Jamaican-Style Beef Stew
Food.com
Food.com
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Ingredients

  • 1 tablespoon canola oil
  • 1 tablespoon sugar
  • 1 1/2 lbs boneless beef top sirloin steaks, cut into 3/4 inch cubes
  • 5 plum tomatoes, finely chopped
  • 3 large carrots, cut into 1/2 inch slices
  • 3 celery ribs, cut into 1/2 inch slices
  • 4 green onions, chopped
  • 1/4 cup barbecue sauce
  • 3/4 cup reduced-sodium beef broth
  • 1/4 cup reduced sodium soy sauce
  • 2 tablespoons steak sauce
  • 1 tablespoon garlic powder
  • 1 teaspoon dried thyme
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon pepper
  • 1/8 teaspoon hot pepper sauce
  • 1 tablespoon cornstarch
  • 2 tablespoons cold water
  • hot cooked rice (optional) or mashed potatoes (optional)

Instructions

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