Jambalaya- Hot links, Chicken & Shrimp
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Got it, Cook it
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Ingredients

  • 4 hot links
  • 2 med onions
  • 1 large bell pepper
  • 3 stalks celery
  • 2 large bone
  • 4 large dried bay leaves
  • 1/4- 1/3 cup Frank's Red Hot sauce, or to taste.
  • If you use Tabasco, use less!

Instructions

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