Japanese Castella Cake / Kasutera カステラ / 长崎蛋糕 - Traditional Method
Bake for Happy Kids
Bake for Happy Kids
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Ingredients

  • 8 cm or
  •  
  • For the cake
  • 50 g (about 2 1/2 tbsp) honey
  • 15 g (1 tbsp) milk
  • 165 g eggs (about 3 large), including both yolks and whites without the shells
  • 100 g (1/2 cup) caster sugar
  • 100 g bread flour with about 12% protein
  •  
  • To brush the cake
  • 10 g (1/2 tbsp) honey
  • 5 g (1 tsp) warm water

Instructions

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