Today, I bake this Marble Chocolate Wheel Bread again using my previous Chocolate Marble Bread Toast recipe (original from Japanese baker Matumoto Youiti 松本洋一) This bread didn't disappointed me
This Cream Cheese Stuffed Strawberry Bread is a super moist, melt-in-your-mouth kind of recipe. It tastes yummy on its own or serve it with some vanilla ice cream
Japanese Milk Bread Dinner Rolls deserve butter and nothing less. Japanese Dinner Rolls. I feel like I shouldn’t even be mentioning those products on the same post as this wonderful bread
Instead of the oreo crust, I use oreo whipped cream and in place of the dense and creamy cheese filling, a japanese souffle cheesecake that is lighter yet creamy in a different way
But my husband always requests this amazing Raspberry Bread Pudding with Vanilla Cream Sauce. In a large bowl, combine cream, sugar, egg and vanilla and beat until well combined
Brush the top of the loaf with the remaining whisked egg Bake the milk bread for about 30 minutes until golden brown. If the bread browns too fast, cover the pan with foil for the last 10 minutes of baking Take the loaf pan out of the oven and let it cool for 5 minutes. Turn the bread onto a cooling rack to cool before slicing (note 4)
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