Joan's Cake | Rainbow Cake Recipe using Whipped Cream Frosting
Nitha Kitchen
Nitha Kitchen
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Ingredients

  • 1 Cup (For making your own cake flour,
  • 1 cup all purpose flour (-) minus 2 Tbsp APF + 2 tablespoon of cornstarch or cornflour)
  • 1/8 tsp or A Pinch
  • 4 Tbsp (57gms)
  • 30-35 minutes or until tooth pick inserted comes out clean.
  • 30-35 minutes or until tooth pick inserted comes out clean.

Instructions

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