Kalakand | Kalakan with milk | kalakand recipe | Kalakand with paneer | Milk sweets | South Indian Traditional Sweets | Easy Indian Milk Sweets

Ingredients

  • 2 cups
  • 1 cup Powdered Sugar – 1/2 cup (adjust according to taste)
  • 1 tbsp
  • 10 minutes, you can see the change of color in the milk and become bit thicker.
  • 10 more minutes in low flame.

Instructions

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