Kara chutney recipe | How to make kara chutney for idli
Cook, Click n Devour
Cook, Click n Devour
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Ingredients

  • 10 pearl onions
  • 3 ripe tomatoes
  • 6-8 dried red chilies
  • 2 green chilies
  • 3-4 garlic cloves
  • 2 tablespoons channa dal
  • Salt
  • 2 tablespoons oil
  • 3 teaspoons oil
  • 1 teaspoon mustard seeds
  • 10 curry leaves

Instructions

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