Kara chutney - Restaurant style
7 aumsuvai
7 aumsuvai
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Ingredients

  • 2 tbsp – Carrot (chopped) 3 or 4 nos – Dry red chillies (as needed) 1 tbsp – Bengal gram / Kadalai paruppu 1 tsp – Split black gram / Ulunthu Few curry leaves Salt as needed

Instructions

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