Kathrikai Raitha/ Eggplant raitha/Brinjal Raitha/Kathirikai Patchadi
Vegetarian Recipes
Vegetarian Recipes
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Ingredients

  • 1 cup of yogurt
  • 1 Japanese Eggplant/ long brinjal
  • 1 dried red chilly
  • 1 tsp of roasted gram dhal
  • 1/4 tsp of mustard
  • pinch of asafoetida
  • oil for deep frying
  • salt as required

Instructions

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