Kathy's Beef Tips With Mushrooms
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Ingredients

  • 2 tablespoons butter
  • 2 tablespoons olive oil
  • 1 1/4 lbs sirloin, cut into 1 inch cubes
  • 4 garlic cloves, minced
  • 1/4 cup red wine
  • 12 ounces sliced mushrooms
  • 1 onion, sliced
  • 1 cup beef broth
  • 2 tablespoons low sodium soy sauce
  • 1 tablespoon Worcestershire sauce
  • 2 teaspoons Dijon mustard
  • 1 tablespoon cornstarch
  • 1/2 cup heavy cream
  • 2 tablespoons chopped fresh parsley, for garnish (optional)
  • 2 cups cooked egg noodles or 2 cups rice

Instructions

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