Keto Red Wine Beef Stew
Naughty and Nice Kitchen
Naughty and Nice Kitchen

Keto Red Wine Beef Stew

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Ingredients

  • https://www.naughtyandnicekitchen.com/redwinebeefstew.html
  • 500 g Chuck Steak Cubed
  • 100 g Button Mushrooms Sliced
  • ​1 Tablespoon Coconut Oil
  • 1 Onion Diced
  • 1/2 Parsnip Sliced
  • 1 Carrot Diced
  • 2 Sprigs Thyme
  • 2 Large Garlic Cloves Diced
  • 1/3 Cup Shiraz
  • 1 Cup Beef Stock
  • 1 Tablespoon Tomato Paste
  • 1 Teaspoon Paprika
  • 1 Teaspoon Garlic Powder
  • 1 Teaspoon Onion Powder
  • 2 Teaspoons Dijon Mustard

Instructions

    https://www.naughtyandnicekitchen.com/redwinebeefstew.html

    Heat the coconut oil in a large pot over medium heat. Add the chuck steak and brown, this should take only 5 minutes with some pink bits remaining.
    Add all of the remaining ingredients and cover the pot with a lid. Reduce the heat to low and simmer for 1 Hour & 30 minutes.
    ​Serve alongside some creamy garlic mash!

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