* Add the tamarind juice into the pan and bring it to a boil. Fishcurry is our all time favourite. My husband went to a Chinese shop and this fresh Cat fish caught his eyes
Now add in coconut masala and tamarind and cook till oil floats on top. Dry fishcurry. I have quite a few fish recipes on my blog and this one is a addition to that
Fishcurry with coconut,fishcurry,meenkuzhambu,meen kuzhambu with coconut,Non vegetarian,gravies for rice,side dish for idli and dosai,side dish for rice,South Indian curries
Chettinad Saiva Meen Kuzhambu / Vegetarian FishCurry, a traditional and authentic Vegetarian FishCurry prepared from ground cow peas masala paste, which is steamed and fried, and cooked in tamarind based curry to perfection
Another important tip is any kind of tamarind based fishcurry tastes great. fennel powder to the tamarind water, mix until smooth and add this to the pan
South Indian fishcurry, mostly prepared by using tomato / tamarind based, the soreness of tomato / tamarind helps to get rid of fishy smell & enhances its taste
add in tamarind pulp. Hubby loves dried fishcurry, not only dried fish, he love anything fishy. I have mentioned this all the times whenever i post fish recipes
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