While melting the cheese in the oven, fry your eggs. You have heard a fair bit from me about reasonably healthy dishes and trying to incorporate more and more healthy ingredientsin my cooking
Friedeggs are not very practical for the paper bag in which street vendors generally serve tostones and salami, which is why friedeggs and tsotones is more of a homemade breakfast than a street one
of the butter on the toastedmuffin halves. Stir and fold the eggs over until you have softly cooked (still wet and just beyond being runny) scrambled eggs
Pro tip - crack the eggs separately before adding. Add the eggs and salt and mix well. Wash and dice the pepper, onions and tomatoes and put them in a large mixing bowl
This healthy breakfast cauliflower pizza has soft eggs and a leek bacon pesto. You’ll never know it’s secretly high inprotein, gluten free and low carb
In a bowl, whisk eggs, milk, salt and pepper. Beat eggs quickly toward the center of the skillet. A healthy breakfast doesn’t have to be complicated or take forever in the kitchen
Which is why these egg cups were invented for all the people of the world who love tacos (umm, everyone) and want to include them in ALL their meals without the risk of looking like the kind of “adult” who can’t even eat food without a bib
Each bite started with the crispy, golden brown cheesy top that opened up to fluffy eggs and sausage on a toasted piece of sourdough that got a little crispy on the bottom
In a small bowl, lightly beat the eggs, milk and a pinch of salt and pepper. These quick and easy breakfast wraps are stuffed with turkey bacon, avocado and tomato, and are made out of eggs to keep them healthy and gluten free
Being a teacher, breakfast for me has got to be quick. I am completely notorious for hitting the snooze button (more than once) before getting out of bed each morning
Comments
Log in or Register to write a comment.