Kohlrabi / Knolkol Salad
The Indian Food Court
The Indian Food Court
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings


  • 30 minutes Number of servings: 3-4
  • 1 teaspoon of cooking oil in it on low flame. On heating add mustard seeds to it. On spluttering, add red chilly pieces and finallt curry leaves to it. Season it to the dish. Healthy yummy salad is ready to be consumed !
  • 2. Do not add water to while cooking the vegetables



Log in or Register to write a comment.