Korean Beef Bulgogi
One World Plate
One World Plate
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Ingredients

  • One garlic clove
  • 1 tablespoon red miso paste
  • 1 tablespoon grated
  • frozen ginger
  • 1/2 teaspoon ground mustard
  • 1 teaspoon fish sauce
  • 1/4 teaspoon fresh ground pepper
  • 6 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 2 pounds skirt steak
  • One garlic clove
  • 1 tablespoon red miso paste
  • 1 tablespoon grated
  • frozen ginger
  • ½ teaspoon ground mustard
  • 1 teaspoon fish sauce
  • ¼ teaspoon fresh ground pepper
  • 6 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • 2 pounds skirt steak

Instructions

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