Kothu Parotta Recipe | How To Make Egg Kothu Parotta With Salna | Muttai Kothu Parotta
Spicy Treats
Spicy Treats
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Ingredients

  • 15 Minutes
  • 1 big (thinly sliced)
  • 1 medium (finely chopped)
  • finely chopped
  • 1/2 tsp(optional, I skipped)
  • 1/2 tsp Fennel seeds 1/4 tsp Curry leaves few
  • 1/4 tsp Freshly ground pepper
  • 1/2 tbsp or to taste
  • After that combine everything together, scrambled eggs-parotta and stir fry for a minute.
  • Now add a ladle full of Chicken Salna or Vegetable Chalna and stir fry in medium high heat for 2 minutes.
  • After that combine everything together, scrambled eggs-parotta and stir fry for a minute.
  • Now add a ladle full of Chicken Salna or Vegetable Chalna and stir fry in medium high heat for 2 minutes.

Instructions

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