Kottayam Style Fish Curry Recipe - Kerala Fish Curry Recipe - Nadan Meen Curry Recipe
YUMMY TUMMY
YUMMY TUMMY
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Ingredients

  • 10 mins
  • 25 to 30 mins
  • 500 grams Coconut Oil
  • 4 tbls
  • 1 tsp Mustard
  • Seeds
  • 1 tsp Fenugreek Seeds
  • 1/4 tsp Shallots
  • 20 peeled and sliced
  • 5 cloves chopped finely
  • 2 cm piece chopped finely
  • 2 cups
  • 10 min
  • 10 min

Instructions

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