Kozhi Milagu Kuzhambu | Spicy Chicken Pepper Curry | Pepper Chicken Curry Recipe | South Indian Pepper Chicken Curry

Ingredients

  • 15 minutes
  • 25-30 minutes
  • 1/4 tsp Chilli Powder
  • 1/2 tsp
  • 1-2 tbsp Clove 4 no.
  • tsp
  • 3/4 tsp Dry Red Chilli 2 no.
  • Coriander
  • 2 tbsp Onion 1 medium (roughly chopped)
  • 1/4 cup Cilantro/Coriander leaves 3-4 stems (take leaves alone)
  • 1/2 tbsp(sesame oil or peanut oil)
  • 1 tsp Ginger 1" piece (crushed)
  • 2 fat cloves (crushed)
  • 1 small(finely chopped)
  • 1 medium(chopped)
  • 1/2-1 tsp Chilli Powder 1/4-1/2 tsp Salt to taste
  • 1 tsp
  • seeds
  • 1/2 tsp Fennel seeds
  • 1/2 tsp Ground Pepper
  • 1/2 tsp Curry leaves
  • 1 cup water
  • 15 minutes
  • 25-30 minutes
  • 1/4 tsp Chilli Powder
  • 1/2 tsp
  • 1-2 tbsp Clove 4 no.
  • tsp
  • 3/4 tsp Dry Red Chilli 2 no.
  • Coriander
  • 2 tbsp Onion 1 medium (roughly chopped)
  • 1/4 cup Cilantro/Coriander leaves 3-4 stems (take leaves alone)
  • 1/2 tbsp(sesame oil or peanut oil)
  • 1 tsp Ginger 1" piece (crushed)
  • 2 fat cloves (crushed)
  • 1 small(finely chopped)
  • 1 medium(chopped)
  • 1/2-1 tsp Chilli Powder 1/4-1/2 tsp Salt to taste
  • 1 tsp
  • seeds
  • 1/2 tsp Fennel seeds
  • 1/2 tsp Ground Pepper
  • 1/2 tsp Curry leaves
  • 1 cup water

Instructions

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