Lace Edge Corn Cakes
Keep A Smile On My Face
Keep A Smile On My Face
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Ingredients

  • 3/4 cup white cornmeal
  • 1/2 teaspoon baking powdeer
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1 egg, slightly beaten
  • 4 tablespoon butter, melted and cooled slightly
  • Vegetable oil, for cooking as needed

Instructions

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