Lamb and Radish Lettuce Wraps with Minty Yogurt Sauce
The Briny Lemon
The Briny Lemon
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Ingredients

  • Sauce
  • 1/2 cup plain Greek yogurt
  • 2 tbsp finely
  • chopped fresh mint leaves
  • 1 tbsp lemon juice
  • 1 tsp finely chopped lemon zest
  • sea salt
  • freshly
  • ground black pepper
  • 1 lb ground
  • lamb
  • 1 garlic
  • clove, finely chopped
  • 1/3 cup finely
  • chopped onion
  • 1 tsp finely
  • chopped fresh mint leaves
  • 1 tsp paprika
  • 1 tsp ground cinnamon
  • 1/2 tsp cumin
  • sea salt
  • freshly
  • ground black pepper
  • 8 large Boston lettuce leaves
  • 1/2 cup thinly
  • sliced radishes (halved, if large)
  • 1/4 cup chopped chives

Instructions

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