FocacciaBread is a great companion to any soups, can be severed as a side or a wonderful base for a sandwich…you can use it in whatever way but I assure you, you will just love it
Brush the insides of the garlicbread bowl with the garlic butter mixture. Place bread bowl onto a baking pan lined with parchment paper or silicone baking mat
These flower pot loaves are flavored with fresh chives, sage, parsley and garlic. Blend the yeast with a little of the milk until smooth, then stir in the remaining milk
This tasty and traditional Italian bread is wonderful with a big bowl of steaming soup~ Perfect for the Arctic type weather we are having here in Northern WI
Spaghetti or Lasagna would be my first two choices. So, everyone gets their own personalized garlic cheesy bread loaf to eat with whatever else you made for dinner
The bread tasted so garlicky, hot and spicy as the kids got to enjoy it with some soup that I made. Brush the top withgarlic cheese spread first, dump the garlic smoked tomato chutney/dip and spread that too all over the dough square
This No Knead Bread is the perfect addition to your Fall table with it’s Italian and garlic flavors. With the garlic and Italian seasoning I think it calls for a good slathering of butter before jamming it into my pie hole, but it tastes just as good plain
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