LEBANESE SPICY POTATO HARRA
Mizriya Hameed
Mizriya Hameed
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Ingredients

  • 1. Cooking Oil - sufficient amount for deep fry
  • 2. Half Kg Peeled Potatoes - cut in cube shaped
  • 3. Olive Oil - 2 Table spoon
  • 4. Garlic - chopped 1&1/2 Spoon
  • 5. Paprika powder - 1&1/2 Spoon
  • 6. Red Chilly - 1/2 Spoon (for taste)

Instructions

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