Do come back tomorrow for yet another recipe withleftover / cooked rice. Usually, they either have ricewith some accompaniment or tiffin like dosa / chapathi depending on what I packed for lunch
So, forget the same boring steamed rice and start experimenting with this versatile ingredient in your kitchen by following these amazing Indianricerecipes
I have already posted lots of ricerecipes which are under category one pot meals. It is a pilaf which cooked with basmati rice, veggies with a touch of cream
When there is no more dosa batter in the fridge and yet you crave for some crispy dosas / soft and fluffy uthappam, you can satiate your taste buds with some instant dosa / uthappam made with left over rice and a few other ingredients added to the mix
This quick and easy dish tastes great with hot white rice if you serve along with any vegetable fry. So,some times get chance to cook new recipeswith it every time
Paneer with korma gravy taste fabulous. It goes very well all types of Indian breads , rice and dosa. Paneer Korma is a best accomplishment for Chapathi, Dosa,Rice, Roti and Mild Pulov Varieties
As it has all veges sauteed well withrice. * Saute garlic and G&G paste well with onion. This fried rice has all indian ingredients ( ajinomotto is optional)
Turn off the heat and pour this mixture over the rice and mix well with out breaking the rice. Add lemon water mixture to the seasoning along with turmeric powder and salt
RELATED RECIPES. Garnish with corriander leaves and serve along with chips and curd. Tomato Rice | Thakkai Sadam RecipeTomato Rice / Thakkali Sadam recipe is one of my favorite mixed rice recipe
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