Take your breakfast to a whole new level with this BlueberryLemon Crumb Coffee Cake. You may remember me mentioning that Abby loves using the BlueberryLemon flavor Smucker's Fruit and Honey Spread to make "jelly sandwiches"
This tender, zesty blueberrylemon bundt cake is a breeze to make. Plus this cake only requires a few added ingredients like milk, lemon yogurt, fresh lemon juice and zest, fresh blueberries, and a splash of vanilla extract
Essentially you're making lemony sweet moist cupcakes with gooey and soft blueberries throughout, then the dollop of cool rich icing on top compliments the warm cupcake to perfection with its smooth sweetness and the texture of the rind inside