Lemon Cream Cheese Refrigerator Dessert (No-Bake)
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Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1/3 cup melted butter
  • 1/4 cup sugar
  • 12 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 1 (8 ounce) container cool whip frozen whipped topping (completely thawed)
  • 2 tablespoons fresh lemon juice (can use bottled)
  • lemon pie filling, cooled (can use homemeade or store-bought)
  • whipped cream (or use Cool Whip topping, thawed)(optional)

Instructions

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