Lemon Curd Cheesecake Bars
Annie's Noms
Annie's Noms
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Ingredients

  • 1/3 biscuit
  • 2/3 cheesecake
  • 8 inch pan
  • 250 g crushed digestive biscuits
  • 100 g unsalted butter
  • 300 g full fat cream
  • 150 g icing sugar
  • 100 ml double cream
  • 6 tbsp lemon curd
  • 8 inch square
  • 9 or
  • 12 bars

Instructions

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