Lemon Icebox Pie with Toasted Coconut Crust
goboldwithbutter.com
goboldwithbutter.com
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Ingredients

  • 3/4 sweetened flaked coconut
  • 1 1/4 cups all-purpose flour
  • 3 tablespoons granulated sugar
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, cold and cut into 1/2-inch cubes
  • 14 ounces sweetened condensed milk
  • 8 ounces cream cheese, softened
  • zest of 2 medium lemons
  • juice of 3 medium lemons
  • 1/2 cup heavy cream

Instructions

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