Lemon Pound Cake with Lime Glaze
Baked by Beth
Baked by Beth
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Ingredients

  • 1 1/2 cups flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 cup (2 sticks) butter, softened
  • 1 cup sugar
  • 4 eggs 1 vanilla bean
  • 1/4 cup lemon juice
  • 1 tbsp lemon zest
  • Glaze
  • 1/3 cup powdered sugar
  • 1/3 cup lime juice
  • 1 tbsp lime zest

Instructions

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