Lentil and Cashew Hummus
Amy's Nutritarian Kitchen
Amy's Nutritarian Kitchen
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Ingredients

  • 1 cup cooked brown or french lentils
  • 1/2 cup raw, unsalted cashews
  • 3-4 Tbsp fresh lemon juice
  • 2 tsp low sodium soy sauce (or 1 tsp regular)
  • 1 tsp minced garlic
  • 1/2-1 tsp hot sauce

Instructions

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