Let’s Try To Have Homemade Cendol (珍多,煎律)
Kwgls
Kwgls
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Ingredients

  • 100 grams of rice flour
  • 50 grams of
  • 10 grams of
  • 600 grams or
  • ml of water
  • 1-2 drops of
  • 150 grams of
  • 25 grams of brown sugar
  • 3-4 pandan leaves
  • 20 grams of water
  • 3 Pandan Leaves
  • Coconut milk
  • pinches of salt
  • 3 Pandan leaves
  • In

Instructions

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