Licorice Caramels and a Simple Step-by-Step Paper Cone {Sugar Rush Gift Edition #5}
Mel's Kitchen Cafe
Mel's Kitchen Cafe
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • 1/2 cup
  • 4 ounces
  • 2 cups
  • 1 pound
  • 1 can
  • 14 ounce
  • 1 cup
  • 12 ounces
  • 1 1/2 sticks butter
  • 2 teaspoons anise extract
  • 1/2 teaspoon black food coloring paste
  • 1/4 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • http://www.melskitchencafe.com/2013/12/licorice-caramels.html

Instructions

Comments

Log in or Register to write a comment.