Little Millet & Litchi Pudding / Samai Lychee Halwa
Indian Kitchen
Indian Kitchen
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Ingredients

  • 10 min
  • 30-40 min
  • 120 gms Litchi (peeled and seeds removed)
  • 1/2 cup little millet / samai grains
  • 1 tbsp ghee / clarified butter
  • 1/2 cup boiled milk
  • 1/2 cup sugar
  • 1 tsp cardamom powder
  • 1 tbsp ghee roasted cashews & raisins
  • few saffron stands
  • 2 cup warm water

Instructions

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