London Fog Ombre Cake
the vegetarian ginger
the vegetarian ginger

London Fog Ombre Cake
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Ingredients

  • 1 cup granulated sugar
  • ½ cup unsalted butter, at room temperature
  • 2 whole eggs, at room temperature
  • 2 tsp vanilla extract
  • 1 ½ cups all-purpose flour, sifted
  • ½ tsp. salt
  • 1 ½ tsp. baking powder
  • 1/2 cup milk
  • Red and blue food colouring
  • 2 cups unsalted butter, at room temperature
  • 3-4 strong Earl Grey tea bags
  • An empty loose leaf tea steeper
  • 5 large egg whites
  • 1 ¼ cups granulated sugar
  • 1 ½ teaspoons clear vanilla extract
  • Red and blue food colouring
  • ¾ cup granulated sugar
  • 2 tbsp light corn syrup
  • 2 tbsp water
  • ½ cup heavy cream
  • 2 tbsp unsalted butter, diced
  • ¾ tsp. sea salt, or to taste
  • 1 tsp vanilla extract

Instructions

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