M-cube a.k.a. Methi Mutter Malai - Fenugreek & Green peas in Cream Gravy
Shweta in the Kitchen
Shweta in the Kitchen
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Ingredients

  • 2 bunch of Fresh Methi leaves with their stems cut
  • 1 cup green peas (I used frozen peas)
  • 1 medium sized onion, finely chopped
  • 1 tsp cumin seeds (zeera)
  • 1 tsp ginger paste
  • 1 tsp garlic paste
  • 1 &1/2 tsp green chilli paste (or use 2-3 green chillies finely chopped)
  • 1 tsp Amchur (Dry Mango) powder (available at any Indian grocery stores)
  • 1 tsp cornflour dissolved in 1 cup of milk
  • 1/2 cup of cream
  • 1 tbsp Oil
  • salt to taste

Instructions

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