For those that might not be familiar, Macaroni is a variety of pasta made of wheat and is in the shape of small tubes. What I am using here though, which is the MTR packet, says it is made of 100% Suji. I tried at home a couple of times with a variety of veggies and masala and thought it is worth sharing. Here is Macaroni Masala, which you can think of as being similar to Masala Upma in some sense – single dry dish with vegetables and cereal amidst the spices.
of water in it and when it is about to boil add macroni simmering the flame. Cook till done and transfer it to a collander and run water through the tap so that it cools down and the cooked macaroni does not stick to each other.
When I hear Homemade Macaroni and Cheese I immediately think Comfort Food. I usually don't make Macaroni and Cheese from scratch only because I have yet to find a so called Homemade Macaroni and Cheese recipe that I liked
Two years ago I was crazy on channa masala and I used to prepare it once a week at least. Last week when we went for shopping, while having dinner in saravanabhavan hotel I ordered samosa channa and suddenly I started craving for channa masala