Magic Cake
Creative edibles, fancy edibles!
Creative edibles, fancy edibles!
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Ingredients

  • 4 eggs (separate yolks from whites) at room temperature
  • 1 tsp vanilla extract
  • 150 g (3/4 cup) sugar
  • 125 g (1 stick or ½ cup) unsalted butter, melted
  • 115 g (4 oz or ¾ cup) of all purpose flour
  • 500 ml (2 cups) milk lukewarm *
  • powdered sugar for dusting cake

Instructions

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