Maida Burfi/Maida Cake - Easy Diwali Sweets
Palakkad Chamayal
Palakkad Chamayal
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Ingredients

  • 15 medium size
  • 1 cup Ghee, melted –
  • ¼ cup
  • 4 to 5 minutes or until
  • ¼ cup water and dissolve the sugar. Heat the sugar syrup until the syrup

Instructions

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