Main Dishes For Your Holiday Entertaining
jovinacooksitalian | Healthy Italian Cooking at Home
jovinacooksitalian | Healthy Italian Cooking at Home
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Ingredients

  • 8-10 servings
  • 1 teaspoon salt
  • 1/2 teaspoon ground coriander
  • 1/2 teaspoon freshly ground black pepper
  • 2 tablespoons chopped fresh parsley
  • 1 tablespoon chopped fresh rosemary
  • 1 tablespoon chopped fresh oregano
  • 1 tablespoon chopped fresh sage
  • 2 teaspoons chopped fresh thyme
  • 2 teaspoons olive oil
  • 1/2 cup finely chopped shallots
  • 2/3 cup dry white wine
  • 1 cup reduced sodium chicken broth
  • 1/4 cup fresh orange juice
  • 1/3 cup
  • 3 minutes
  • 3/4 cup
  • 8 minutes
  • 6 servings
  • 1 lb cremini mushrooms
  • 2 stalks celery
  • 1 lemon
  • 1 medium red onion
  • 2 tablespoons olive oil
  • sirloin steak
  • 2 cloves garlic
  • 1 cup ketchup
  • 1/4 cup fresh lemon juice
  • 1/4 cup
  • 35 minutes
  • 5 minutes
  • 6 servings
  • 4 medium red
  • 4 medium carrots
  • 2 stalks celery
  • 1 onion
  • 1 tablespoon olive oil
  • 3 pounds chicken thighs
  • 1 tablespoon snipped fresh parsley
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon dried rosemary
  • 1/2 teaspoon dried thyme
  • 1 clove garlic
  • 1 cup chicken broth
  • 1/2 cup dry white wine
  • 2 tablespoons butter
  • 3 tablespoons
  • Glaze
  • 3 tablespoons melted butter
  • 2 tablespoons chopped fresh thyme
  • 2 teaspoons dry
  • 1/4 cup cider vinegar
  • 1/4 cup honey
  • 1 tablespoon brown sugar
  • 1 teaspoon
  • 2 tablespoons
  • 2 1/2 pound beets
  • 8 small to medium
  • 1 1/2 tablespoon finely chopped peeled fresh ginger
  • 3/4 teaspoon fine sea salt
  • 1 tablespoon plus
  • 2 teaspoons
  • 1/2 teaspoon black peppercorns
  • 1/2 teaspoon pink peppercorns
  • 2 teaspoons coriander seeds
  • 1/2 teaspoon dried rosemary
  • 1/2 teaspoon coarse sea salt
  • 1 whole
  • 3 pounds
  • 3 tablespoons coarsely chopped fresh chives
  • 3 tablespoons chopped fresh parsley leaves
  • 25 minutes
  • 15 minutes
  • in
  • 12-15 minutes

Instructions

Comments

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