Makrout a Louz - Algerian Almond Cakes #2
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Ingredients

  • 3 cups ground almonds
  • 1 cup granulated sugar
  • 3 lemons, zest of, finely grated
  • 3 small medium eggs
  • 3 tablespoons cornflour (maize or cornstarch)
  • 2 cups of light sugar syrup
  • 2 1/2 cups icing sugar (confectioners sugar)

Instructions

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