Malasadas (Portuguese donuts)
Eva Bakes - There's always room for dessert!
Eva Bakes - There's always room for dessert!
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Ingredients

  • 2 teaspoons active dry yeast
  • 1/4 cup warm water
  • 1/3 cup plus
  • 2/3 cup milk, heated
  • 1 teaspoon vanilla extract

Instructions

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