Mango Rice Pudding
Food for every season
Food for every season
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Ingredients

  • 15 minutes
  • 50 minutes
  • 6-8 servings Ingredients
  • 1/2 cup white long grain rice
  • 4-1/4 cups
  • 3/4 can of condensed milk
  • or
  • seeds
  • 1/2 vanilla bean
  • seeds
  • 2 tablespoons
  • 2 egg yolks
  • 1 mango, peeled, seeded and cut into small pieces
  • Directions

Instructions

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