Mango Vermicelli Payasam- Mango Payasam
Cooking with Thas
Cooking with Thas
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Ingredients

  • 5 min
  • 15 min
  • 20 min
  • 2 Roasted fine vermicelli
  • 2 inch long
  • ¾ cup Milk
  • cups
  • 6 tbsp
  • 1 tbsp milk
  • 1 pinch Cashews
  • 2 tbsp
  • ½ tbsp Ghee
  • 5 minutes
  • 1 cup milk
  • 4 minutes

Instructions

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