Maple Glaze. Fold in apples. Baked donuts became popular about a year ago. While I love donuts, I couldn't see how a baked donut, could ever hold a light to it's deep fried counterparts
Dunk donut in the glaze. Preheat oven to 350 and grease a 24-cup mini muffin tin. In a large bowl, mix flour, baking powder, sugar, cinnamon, and nutmeg together
Cholesterol. Cinnamon GlazedAppleFritters. For these, I made the whole-grain yeast dough sweetened with Xyla and laced with rich camelina oil and spicy nutmeg, then folded in chunks of buttery sauteed apple
And it’s Full of Vitamin C and free of cholesterol and sodium. Caramel AppleDonuts are baked donuts made from scratch dipped in an ooey gooey homemade caramel glaze, plus chopped peanuts on top
It uses simple ingredients but you DO need a little mini donut maker. For a peek at what one looks like and another mini donut recipe check this post from March
Easy, from-scratch, no yeast donutholes that can be mixed up from scratch and fried in minutes. I’m not sure there’s anything quite as beautiful as watching homemade donuts floating in golden oil until they’re cooked to perfection
The result is a significantly tougher cooking surface, 40% more durable with 40% better food release properties as compared to the Classic HD nonstick cookware
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And make a batch of these golden fried applefritters while you're at it. Apples are bountiful this season, and if you are thinking of making a pie with that bushel of apples your family just picked– please do
I have made applefritters before, and this tastes like those in slice form. Do you happen to have a few apples hanging around after baking up those delicious apple pies
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