Maple Roasted Pears with Yogurt and Maple-Nut Clusters
Floating Kitchen - Recipes from My (Floating) home to yours
Floating Kitchen - Recipes from My (Floating) home to yours
  • Rate this recipe!
  • Your rating
Overall rating 0 0 ratings

Ingredients

  • For the Pears
  • 4 pears, ripe but still firm
  • Ground cardamom
  • About 4 tsp maple syrup
  • 2 cups Greek yogurt
  • For the Maple-Nut Clusters
  • 3/4 cups sliced almonds
  • 1/4 cup shelled pumpkin seeds
  • 2 tablespoons maple syrup
  • Pinch salt
  • Instructions

Instructions

Comments

Log in or Register to write a comment.